Everest Garam Masala is a beloved, time-honoured spice blend that has been a staple in Indian kitchens for years. This versatile seasoning is a carefully curated mixture of 13 aromatic spices, including fennel, cinnamon leaves, and triphala, which impart a delightful cooling effect. Infuse your dishes with bold, vibrant flavours and a rich, exotic red gravy by adding this garam masala to your cooking. Whether you're preparing vegetarian dishes, lentils, or savoury snacks like samosas and patras, Everest Garam Masala will elevate the taste and aroma, delivering a truly authentic Indian culinary experience. Allergen-free and free of artificial colours, this premium spice blend is a must-have for any home cook looking to explore the rich, complex flavours of the subcontinent.